The development of aerobic spoilage flora on meat stored at chill temperatures

J Appl Bacteriol. 1977 Oct;43(2):189-95. doi: 10.1111/j.1365-2672.1977.tb00742.x.
No abstract available

MeSH terms

  • Acinetobacter / growth & development*
  • Actinomycetales / growth & development*
  • Amino Acids / metabolism
  • Ecology
  • Enterobacter / growth & development*
  • Enterobacteriaceae / growth & development*
  • Food Microbiology*
  • Glucose / metabolism
  • Hydrogen-Ion Concentration
  • Lactates / metabolism
  • Meat*
  • Pseudomonas / growth & development*

Substances

  • Amino Acids
  • Lactates
  • Glucose