[Between promise and threat : antibiotics in foods in west Germany 1950-1980]
NTM
.
2012;20(3):181-214.
doi: 10.1007/s00048-012-0073-x.
[Article in German]
Author
Ulrike Thoms
1
Affiliation
1
Institut für Geschichte der Medizin, Charité - Universitätsmedizin Berlin, Ziegelstr. 5-9, 10117, Berlin, Germany, ulrike.thoms@charite.de.
PMID:
22941180
DOI:
10.1007/s00048-012-0073-x
No abstract available