Metabolic adaptation of Mycobacterium avium subsp. paratuberculosis to the gut environment

Microbiology. 2013 Feb;159(Pt 2):380-391. doi: 10.1099/mic.0.062737-0. Epub 2012 Dec 6.

Abstract

Knowledge on the proteome level about the adaptation of pathogenic mycobacteria to the environment in their natural hosts is limited. Mycobacterium avium subsp. paratuberculosis (MAP) causes Johne's disease, a chronic and incurable granulomatous enteritis of ruminants, and has been suggested to be a putative aetiological agent of Crohn's disease in humans. Using a comprehensive LC-MS-MS and 2D difference gel electrophoresis (DIGE) approach, we compared the protein profiles of clinical strains of MAP prepared from the gastrointestinal tract of diseased cows with the protein profiles of the same strains after they were grown in vitro. LC-MS-MS analyses revealed that the principal enzymes for the central carbon metabolic pathways, including glycolysis, gluconeogenesis, the tricaboxylic acid cycle and the pentose phosphate pathway, were present under both conditions. Moreover, a broad spectrum of enzymes for β-oxidation of lipids, nine of which have been shown to be necessary for mycobacterial growth on cholesterol, were detected in vivo and in vitro. Using 2D-DIGE we found increased levels of several key enzymes that indicated adaptation of MAP to the host. Among these, FadE5, FadE25 and AdhB indicated that cholesterol is used as a carbon source in the bovine intestinal mucosa; the respiratory enzymes AtpA, NuoG and SdhA suggested increased respiration during infection. Furthermore higher levels of the pentose phosphate pathway enzymes Gnd2, Zwf and Tal as well as of KatG, SodA and GroEL indicated a vigorous stress response of MAP in vivo. In conclusion, our results provide novel insights into the metabolic adaptation of a pathogenic mycobacterium in its natural host.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adaptation, Physiological
  • Animals
  • Bacterial Proteins / analysis*
  • Cattle
  • Chromatography, Liquid
  • Electrophoresis, Gel, Two-Dimensional
  • Gastrointestinal Tract / microbiology*
  • Metabolic Networks and Pathways*
  • Mycobacterium avium subsp. paratuberculosis / chemistry*
  • Mycobacterium avium subsp. paratuberculosis / isolation & purification
  • Mycobacterium avium subsp. paratuberculosis / metabolism*
  • Mycobacterium avium subsp. paratuberculosis / physiology
  • Paratuberculosis / microbiology
  • Proteome / analysis*
  • Tandem Mass Spectrometry

Substances

  • Bacterial Proteins
  • Proteome