Development and validation of a rapid ultra high pressure liquid chromatographic method for the determination of methylxanthines in herbal infusions

J Chromatogr B Analyt Technol Biomed Life Sci. 2013 May 15:927:218-22. doi: 10.1016/j.jchromb.2013.01.011. Epub 2013 Jan 20.

Abstract

An ultra high pressure liquid chromatographic method coupled with diode array detector (UHPLC-DAD) has been developed and validated for the fast separation and determination of three major methylxanthines, i.e., caffeine, theophylline and theobromine, in various herbal beverages. Isocratic elution using 0.1vol% formic acid/CH3OH (92.5:7.5, v/v) enabled the completion of the separation cycle in less than 3min using a flow rate of 0.7mL/min and a column temperature of 50°C. Validation of the method included linearity (0.5-50mg/L), limits of detection (12-35μg/L) and quantification (40-120μg/L), precision, matrix effect and accuracy. The percent recoveries ranged between 90 and 108%.

MeSH terms

  • Beverages / analysis*
  • Camellia sinensis / chemistry
  • Chamomile / chemistry
  • Chromatography, High Pressure Liquid / methods*
  • Linear Models
  • Reproducibility of Results
  • Sensitivity and Specificity
  • Tea / chemistry*
  • Xanthines / analysis*
  • Xanthines / chemistry

Substances

  • Tea
  • Xanthines