Cocktail δ-integration of xylose assimilation genes for efficient ethanol production from xylose in Saccharomyces cerevisiae

J Biosci Bioeng. 2013 Sep;116(3):333-6. doi: 10.1016/j.jbiosc.2013.03.020. Epub 2013 May 4.

Abstract

Cocktail δ-integration was applied to improve ethanol production from xylose in Saccharomyces cerevisiae. Two hundred of recombinant S. cerevisiae strains possessing various copies of XYL1, XYL2, and XKS1 genes were constructed by cocktail δ-integration. Efficient strains with efficient ethanol production from xylose were successfully obtained by the fermentation test.

Keywords: Cocktail δ-integration; Ethanol production; Saccharomyces cerevisiae; Xylose assimilation; Xylose fermentation.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Endo-1,4-beta Xylanases / genetics
  • Ethanol / metabolism*
  • Fermentation
  • Phosphotransferases (Alcohol Group Acceptor) / genetics
  • Saccharomyces cerevisiae / enzymology
  • Saccharomyces cerevisiae / genetics
  • Saccharomyces cerevisiae / metabolism*
  • Xylose / metabolism*

Substances

  • Ethanol
  • Xylose
  • Phosphotransferases (Alcohol Group Acceptor)
  • xylulokinase
  • Endo-1,4-beta Xylanases
  • xyl1 xylanase