n-3 fatty acids in patients with multiple cardiovascular risk factors
- PMID: 23656645
- DOI: 10.1056/NEJMoa1205409
n-3 fatty acids in patients with multiple cardiovascular risk factors
Erratum in
- N Engl J Med. 2013 May 30;368(22):2146
Abstract
Background: Trials have shown a beneficial effect of n-3 polyunsaturated fatty acids in patients with a previous myocardial infarction or heart failure. We evaluated the potential benefit of such therapy in patients with multiple cardiovascular risk factors or atherosclerotic vascular disease who had not had a myocardial infarction.
Methods: In this double-blind, placebo-controlled clinical trial, we enrolled a cohort of patients who were followed by a network of 860 general practitioners in Italy. Eligible patients were men and women with multiple cardiovascular risk factors or atherosclerotic vascular disease but not myocardial infarction. Patients were randomly assigned to n-3 fatty acids (1 g daily) or placebo (olive oil). The initially specified primary end point was the cumulative rate of death, nonfatal myocardial infarction, and nonfatal stroke. At 1 year, after the event rate was found to be lower than anticipated, the primary end point was revised as time to death from cardiovascular causes or admission to the hospital for cardiovascular causes.
Results: Of the 12,513 patients enrolled, 6244 were randomly assigned to n-3 fatty acids and 6269 to placebo. With a median of 5 years of follow-up, the primary end point occurred in 1478 of 12,505 patients included in the analysis (11.8%), of whom 733 of 6239 (11.7%) had received n-3 fatty acids and 745 of 6266 (11.9%) had received placebo (adjusted hazard ratio with n-3 fatty acids, 0.97; 95% confidence interval, 0.88 to 1.08; P=0.58). The same null results were observed for all the secondary end points.
Conclusions: In a large general-practice cohort of patients with multiple cardiovascular risk factors, daily treatment with n-3 fatty acids did not reduce cardiovascular mortality and morbidity. (Funded by Società Prodotti Antibiotici and others; ClinicalTrials.gov number, NCT00317707.).
Comment in
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Prevention: n-3 fatty acids provide little benefit.Nat Rev Cardiol. 2013 Jul;10(7):365. doi: 10.1038/nrcardio.2013.82. Epub 2013 May 28. Nat Rev Cardiol. 2013. PMID: 23712102 No abstract available.
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Limited impact of omega-3 fatty acids in patients with multiple cardiovascular risk factors.Evid Based Med. 2014 Feb;19(1):18. doi: 10.1136/eb-2013-101440. Epub 2013 Aug 9. Evid Based Med. 2014. PMID: 23935081 No abstract available.
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n-3 fatty acids in patients with cardiac risk factors.N Engl J Med. 2013 Aug 22;369(8):781-2. doi: 10.1056/NEJMc1308780. N Engl J Med. 2013. PMID: 23964942 No abstract available.
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n-3 fatty acids in patients with cardiac risk factors.N Engl J Med. 2013 Aug 22;369(8):780. doi: 10.1056/NEJMc1308780. N Engl J Med. 2013. PMID: 23964943 No abstract available.
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n-3 fatty acids in patients with cardiac risk factors.N Engl J Med. 2013 Aug 22;369(8):780-1. doi: 10.1056/NEJMc1308780. N Engl J Med. 2013. PMID: 23964944 No abstract available.
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n-3 fatty acids in patients with cardiac risk factors.N Engl J Med. 2013 Aug 22;369(8):781. doi: 10.1056/NEJMc1308780. N Engl J Med. 2013. PMID: 23964945 No abstract available.
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n-3 fatty acids in patients with cardiac risk factors.N Engl J Med. 2013 Aug 22;369(8):781. doi: 10.1056/NEJMc1308780. N Engl J Med. 2013. PMID: 23964946 No abstract available.
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Los ácidos grasos n-3 en pacientes con múltiples factores de riesgo cardiovascular.Rev Clin Esp (Barc). 2014 Jan-Feb;214(1):47. doi: 10.1016/j.rce.2013.07.005. Rev Clin Esp (Barc). 2014. PMID: 24624424 Spanish. No abstract available.
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