The effect of food and water deprivation on post-stress analgesia in mice and levels of beta-endorphin and dynorphin in blood plasma and hypothalamus

Arch Int Physiol Biochim. 1985 Nov;93(4):279-84. doi: 10.3109/13813458509079607.

Abstract

Pain sensitivity of food and/or water-deprived male mice was tested on a hotplate. The most pronounced analgesia ensued in animals given no food and water, and no food but water ad libitum, the least one in water-deprived mice. The magnitude of the rise in pain threshold depended on the duration of deprivation and was correlated with the increase in the blood plasma beta-endorphin level. In the hypothalamus beta-endorphin level increased after 72-h food deprivation only. The level of dynorphin remained unchanged. Naloxone (10 mg/kg) almost completely reversed food or water-deprivation induced analgesia.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Analgesia*
  • Animals
  • Dynorphins / blood
  • Dynorphins / metabolism*
  • Endorphins / blood
  • Endorphins / metabolism*
  • Food Deprivation / physiology
  • Hypothalamus / metabolism*
  • Male
  • Mice
  • Naloxone / pharmacology
  • Radioimmunoassay
  • Reaction Time
  • Sensory Thresholds / drug effects
  • Stress, Psychological / physiopathology*
  • Time Factors
  • Water Deprivation / physiology
  • beta-Endorphin

Substances

  • Endorphins
  • Naloxone
  • beta-Endorphin
  • Dynorphins