Malnutrition, dehydration, and ancillary feeding options in dysphagia patients

Otolaryngol Clin North Am. 2013 Dec;46(6):1059-71. doi: 10.1016/j.otc.2013.08.002. Epub 2013 Oct 1.

Abstract

Patients with dysphagia are at high risk for malnutrition. Several strategies may be used to address the nutritional needs of these patients. Dietary modification, the addition of oral supplements, or the use of nutritional support in the form of enteral tube feeds or parenteral nutrition infusions can greatly impact the overall health of the patient.

Keywords: Dehydration; Dysphagia; Malnutrition; Metabolic support.

MeSH terms

  • Deglutition Disorders* / complications
  • Deglutition Disorders* / diagnosis
  • Deglutition Disorders* / psychology
  • Deglutition Disorders* / therapy
  • Dehydration* / diagnosis
  • Dehydration* / etiology
  • Dehydration* / therapy
  • Dietary Supplements*
  • Disease Management
  • Feeding Behavior*
  • Humans
  • Malnutrition* / diagnosis
  • Malnutrition* / etiology
  • Malnutrition* / therapy
  • Nutrition Assessment
  • Nutritional Status
  • Nutritional Support / methods*
  • Outcome Assessment, Health Care
  • Severity of Illness Index