Will we still enjoy Pinot noir?

Sci Am. 2015 Jan;312(1):60-7. doi: 10.1038/scientificamerican0115-60.
No abstract available

MeSH terms

  • Agriculture / methods
  • Climate Change*
  • Fruit / growth & development
  • Hot Temperature
  • Humans
  • Smell
  • Species Specificity
  • Taste
  • Vitis / growth & development*
  • Wine*