Cochrane corner: what are the effects of reducing saturated fat intake on cardiovascular disease and mortality?

Heart. 2015 Dec;101(24):1938-40. doi: 10.1136/heartjnl-2015-308521. Epub 2015 Oct 9.

Authors

Lee Hooper¹, Nicole Martin², Asmaa Abdelhamid¹

Affiliations

¹ Norwich Medical School, University of East Anglia, Norwich, UK.
² Department of Non-communicable Disease Epidemiology, London School of Hygiene & Tropical Medicine, London, UK.

PMID: 26453280
DOI: 10.1136/heartjnl-2015-308521

No abstract available

Publication types

Editorial
Comment

MeSH terms

Cardiovascular Diseases / prevention & control*
Dietary Fats / administration & dosage*
Fatty Acids / administration & dosage*
Humans

Substances

Dietary Fats
Fatty Acids