Dietary α-Linolenic Acid, Marine ω-3 Fatty Acids, and Mortality in a Population With High Fish Consumption: Findings From the PREvención con DIeta MEDiterránea (PREDIMED) Study

J Am Heart Assoc. 2016 Feb 12;5(2):e002077. doi: 10.1161/JAHA.116.002077.
No abstract available

Publication types

  • Published Erratum