The Importance of Adequate Iodine during Pregnancy and Infancy

World Rev Nutr Diet. 2016:115:118-24. doi: 10.1159/000442078. Epub 2016 May 19.

Abstract

Iodine requirements are increased ≥50% during pregnancy. Iodine deficiency during pregnancy can cause maternal and fetal hypothyroidism and impair neurological development of the fetus. The consequences depend upon the timing and severity of the hypothyroidism; the most severe manifestation is cretinism. In iodine-deficient areas, controlled studies have demonstrated that iodine supplementation before or during early pregnancy eliminates new cases of cretinism, increases birth weight, reduces rates of perinatal and infant mortality and generally increases developmental scores in young children by 10-20%. Mild-to-moderate maternal iodine deficiency can cause thyroid dysfunction, but whether it impairs cognitive and/or neurological function in the offspring remains uncertain. In nearly all regions affected by iodine deficiency, salt iodization is the most cost-effective way of delivering iodine and improving maternal and infant health.

Publication types

  • Review

MeSH terms

  • Birth Weight / drug effects
  • Child Development / drug effects
  • Cognition / drug effects
  • Congenital Hypothyroidism / blood
  • Congenital Hypothyroidism / prevention & control
  • Female
  • Fetus / drug effects
  • Fetus / metabolism
  • Humans
  • Infant
  • Infant Nutritional Physiological Phenomena
  • Iodine / administration & dosage
  • Iodine / blood*
  • Iodine / deficiency*
  • Maternal Nutritional Physiological Phenomena*
  • Nutritional Requirements*
  • Pregnancy
  • Randomized Controlled Trials as Topic
  • Sodium Chloride, Dietary / administration & dosage

Substances

  • Sodium Chloride, Dietary
  • iodized salt
  • Iodine