Salt Sensitivity of Blood Pressure: A Scientific Statement From the American Heart Association

Fernando Elijovich; Myron H Weinberger; Cheryl A M Anderson; Lawrence J Appel; Michael Bursztyn; Nancy R Cook; Richard A Dart; Christopher H Newton-Cheh; Frank M Sacks; Cheryl L Laffer; American Heart Association Professional and Public Education Committee of the Council on Hypertension; Council on Functional Genomics and Translational Biology; and Stroke Council

doi:10.1161/HYP.0000000000000047

Salt Sensitivity of Blood Pressure: A Scientific Statement From the American Heart Association

Hypertension. 2016 Sep;68(3):e7-e46. doi: 10.1161/HYP.0000000000000047. Epub 2016 Jul 21.

Authors

Fernando Elijovich, Myron H Weinberger, Cheryl A M Anderson, Lawrence J Appel, Michael Bursztyn, Nancy R Cook, Richard A Dart, Christopher H Newton-Cheh, Frank M Sacks, Cheryl L Laffer; American Heart Association Professional and Public Education Committee of the Council on Hypertension; Council on Functional Genomics and Translational Biology; and Stroke Council

PMID: 27443572
DOI: 10.1161/HYP.0000000000000047

No abstract available

Keywords: AHA Scientific Statements; biomedical research; blood pressure determination; genetic research; physiopathology; salt-sensitivity hypertension; sodium.

Publication types

Review

MeSH terms

Adult
Aged
American Heart Association
Animals
Blood Pressure Determination
Diet, Sodium-Restricted
Genetic Predisposition to Disease / epidemiology*
Humans
Hypertension / genetics*
Hypertension / physiopathology*
Hypertension / therapy
Life Style
Mice
Middle Aged
Needs Assessment
Rats
Risk Assessment
Sodium Chloride / metabolism
Sodium Chloride, Dietary / adverse effects*
United States

Substances

Sodium Chloride, Dietary
Sodium Chloride