Soy foods, isoflavones, and breast cancer
Cancer
.
2017 Jun 1;123(11):1901-1903.
doi: 10.1002/cncr.30614.
Epub 2017 Mar 6.
Author
Omer Kucuk
1
Affiliation
1
Department of Hematology and Medical Oncology and Winship Cancer Institute, Emory University, Atlanta, Georgia.
PMID:
28263364
DOI:
10.1002/cncr.30614
No abstract available
Publication types
Editorial
Comment
MeSH terms
Breast Neoplasms*
Humans
Isoflavones*
Registries
Soy Foods*
Survivors
Substances
Isoflavones