[Omega-3-fatty acids from fish oil for the prevention of myocardial infarct]

Pharm Unserer Zeit. 1988 May;17(3):81-6. doi: 10.1002/pauz.19880170304.
[Article in German]
No abstract available

Publication types

  • Review

MeSH terms

  • Docosahexaenoic Acids / therapeutic use
  • Eicosapentaenoic Acid / therapeutic use
  • Fatty Acids, Unsaturated / therapeutic use*
  • Fish Oils / therapeutic use*
  • Humans
  • Myocardial Infarction / prevention & control*

Substances

  • Fatty Acids, Unsaturated
  • Fish Oils
  • Docosahexaenoic Acids
  • Eicosapentaenoic Acid