The Gluten-Free Diet: Fad or Necessity?
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- PMID: 28588378
- PMCID: PMC5439366
- DOI: 10.2337/ds16-0022
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The Gluten-Free Diet: Fad or Necessity?
Diabetes Spectr.
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Role of Food Neophobia and Allergen Content in Food Choices for a Polish Cohort of Young WomenD Guzek et al. Nutrients 11 (11). PMID 31683942.Young women are vulnerable to a number of factors which influence their food choices, including beliefs about food products, or information about nutritional value, while …
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Gluten and FODMAPS-Sense of a Restriction/When Is Restriction Necessary?W Dieterich et al. Nutrients 11 (8). PMID 31434299.Gluten-free diet (GFD) is enjoying increasingly popularity, although gluten-free products are considerably more expensive. GFD is absolutely necessary for patients with c …
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A Population Survey of Dietary Attitudes Towards GlutenID Croall et al. Nutrients 11 (6). PMID 31195638.It is unclear how the prevalence of people who believe the gluten-free diet (GFD) to be generally healthy ("Lifestylers") is impacting the overall rates of self-reported …
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References
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- Schultz EJ. Gluten-free food fad gaining momentum among marketers. Available from http://adage.com/article/news/gluten-free-food-fad-gaining-momentum-marketers/244174. Accessed 4 March 2016
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