Egg Consumption and Cardiovascular Risk

Can J Diabetes. 2018 Jun;42(3):222. doi: 10.1016/j.jcjd.2017.06.017. Epub 2017 Aug 10.

Author

J David Spence¹

Affiliation

¹ Stroke Prevention & Atherosclerosis Research Centre, Robarts Research Institute, Western University, London, Ontario, Canada.

PMID: 28803822
DOI: 10.1016/j.jcjd.2017.06.017

No abstract available

Publication types

Letter
Comment

MeSH terms

Cardiovascular Diseases*
Diabetes Mellitus, Type 2*
Diet
Humans
Risk Factors