On the origins and domestication of the olive: a review and perspectives
Ann Bot
.
2018 Mar 5;121(3):587-588.
doi: 10.1093/aob/mcy002.
Authors
Guillaume Besnard
,
Jean-Frédéric Terral
,
Amandine Cornille
PMID:
29390111
PMCID:
PMC5838833
DOI:
10.1093/aob/mcy002
No abstract available
Publication types
Published Erratum