Dietary carbohydrates: role of quality and quantity in chronic disease

BMJ. 2018 Jun 13;361:k2340. doi: 10.1136/bmj.k2340.

Abstract

David S Ludwig and colleagues examine the links between different types of carbohydrates and health

Publication types

  • Review

MeSH terms

  • Chronic Disease / epidemiology*
  • Dietary Carbohydrates / adverse effects*
  • Food / adverse effects
  • Glycemic Index
  • Humans

Substances

  • Dietary Carbohydrates