Healthy dietary pattern with daily egg consumption might be the true factor associated with decreased risks of cardiovascular diseases and mortality
Heart
.
2018 Nov;104(21):1804.
doi: 10.1136/heartjnl-2018-313774.
Author
Cheng-Wei Liu
1
2
3
Affiliations
1
Internal Medicine, Tri-Service General Hospital Songshan Branch, Taipei, Taiwan.
2
Graduate Institute of Clinical Medicine, National Taiwan University College of Medicine, Taipei, Taiwan.
3
Cardiology Division of Cardiovascular Medical Center, Far Eastern Memorial Hospital, New Taipei City, Taiwan.
PMID:
30309866
DOI:
10.1136/heartjnl-2018-313774
No abstract available
Keywords:
epidemiology.
Publication types
Letter
Comment
MeSH terms
Adult
Cardiovascular Diseases*
Cohort Studies
Diet*
Humans
Risk Reduction Behavior