Carrot phytoalexin alters the membrane permeability of Candida albicans and multilamellar liposomes

J Gen Microbiol. 1988 Jan;134(1):241-6. doi: 10.1099/00221287-134-1-241.

Abstract

The biochemical basis for the antimicrobial effect of the carrot phytoalexin 6-methoxymellein (6-MM) was examined. At fungistatic concentrations 6-MM retarded the ability of Candida albicans to incorporate radioactive thymidine, uridine and leucine into biopolymers. When C. albicans was incubated with 6-MM, 260-nm-absorbing materials and 3H-labelled compounds leaked from the cells. The inhibitory effects of 6-MM on cell growth and membrane functions were, however, reduced as the concentration of divalent metal cations added to the medium was increased. 6-MM interacted with multilamellar liposomes constituted from phosphatidylcholine, cholesterol and dicetyl phosphate, or from phosphatidylcholine only, resulting in the release of glucose trapped in these liposomes. These results suggest that 6-MM exerts its toxic effects on susceptible cells as a result of its interaction with their membranes and disturbance of membrane-associated functions.

MeSH terms

  • Candida albicans / drug effects*
  • Cell Membrane Permeability / drug effects*
  • Leucine / metabolism
  • Liposomes / metabolism*
  • Magnesium / metabolism
  • Phytoalexins
  • Plant Extracts / pharmacology*
  • Sesquiterpenes
  • Terpenes
  • Thymidine / metabolism
  • Uridine / metabolism
  • Vegetables / analysis

Substances

  • Liposomes
  • Plant Extracts
  • Sesquiterpenes
  • Terpenes
  • Leucine
  • Magnesium
  • Thymidine
  • Uridine
  • Phytoalexins