Water addition was found to enhance the thermal stability of alkylimidazolium-acetate ionic liquids (ILs). Especially in the case of high water content (30-50 wt%), few decomposition products can be observed in the 1H NMR spectra even after treatment for 24 h at 150 °C. On the basis of this finding, lignin treatment of water and acetate IL mixtures (50-90 wt% IL content) were investigated at 150 °C. The addition of water, as opposed to pure IL treatment, can inhibit the lignin depolymerization into small fragments. Lignin degradation and the structure of regenerated lignin are more affected by cation types of ILs rather than the IL contents and pH values. In the case of 50-70 wt% 1-ethyl-3-methylimidazolium acetate-water system, the specific inter-unit linkages of lignin can be broken down, and regenerated lignin with a narrow polydispersity index (5.0-9.6) can be obtained.
Keywords: Ionic liquid-water mixture; Lignin; Thermal stability.
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