Formation and Identification of Two Hydroxmethylfurfural-Glycine Adducts and Their Cytotoxicity and Absorption in Caco-2 Cells

J Agric Food Chem. 2020 Jan 8;68(1):384-389. doi: 10.1021/acs.jafc.9b06418. Epub 2019 Dec 17.

Abstract

Our previous research showed that thioacetal and Schiff base formed between 5-hydroxymethylfurfural (HMF) and cysteine or lysine considerably decreased the cytotoxicity of HMF. In this study, two adol condensation adducts, named 2β-amino-3α-hydroxy-3-(5-(hydroxymethyl)furan-2-yl)propanoic acid (HGA) and 2α-amino-3β-hydroxy-3-(5-(hydroxymethyl)furan-2-yl)propanoic acid (HGB), were prepared from the reaction products of glycine and HMF, and their cytotoxicities were investigated in Caco-2 cells. Compared with HMF, HGA and HGB displayed lower cytotoxicities against Caco-2 cells with IC50 values of 36.50 and 43.47 mM, respectively, versus 16.11 mM (HMF). In contrast to our findings in thioacetal and Schiff base products, HGA and HGB underwent a very high metabolism rate (99%) in Caco-2 cells. HGA and HGB may degrade to other products instead of HMF since no extracellular or intracellular HMF was detected.

Keywords: 5-hydroxymethylfurfural; adduct; adol condensation; cytotoxicity; glycine.

MeSH terms

  • Adsorption
  • Caco-2 Cells
  • Cell Survival / drug effects
  • Furaldehyde / analogs & derivatives*
  • Furaldehyde / chemistry
  • Furaldehyde / metabolism
  • Furaldehyde / toxicity
  • Glycine / chemistry*
  • Glycine / metabolism
  • Glycine / toxicity*
  • Hot Temperature
  • Humans

Substances

  • 5-hydroxymethylfurfural
  • Furaldehyde
  • Glycine