The 2019 James W. Freston Conference: Food at the Intersection of Gut Health and Disease

Gastroenterology. 2020 Jul;159(1):20-25. doi: 10.1053/j.gastro.2020.03.036. Epub 2020 Mar 26.
No abstract available

Publication types

  • Congress
  • Research Support, N.I.H., Extramural
  • Research Support, Non-U.S. Gov't

MeSH terms

  • Bariatric Surgery
  • Celiac Disease / diet therapy
  • Diet*
  • Dietary Supplements
  • Eosinophilic Esophagitis / diet therapy
  • Food Hypersensitivity / diagnosis
  • Food Hypersensitivity / etiology
  • Food* / adverse effects
  • Gastroesophageal Reflux / diet therapy
  • Gastrointestinal Diseases / diet therapy*
  • Gastrointestinal Diseases / etiology*
  • Gastrointestinal Tract / physiology
  • Humans
  • Inflammatory Bowel Diseases / diet therapy
  • Inflammatory Bowel Diseases / etiology
  • Irritable Bowel Syndrome / diet therapy
  • Irritable Bowel Syndrome / drug therapy
  • Nutrients / metabolism
  • Nutritional Physiological Phenomena / genetics
  • Nutritional Support