New Zealand Blackcurrant Extract Enhances Muscle Oxygenation During Forearm Exercise in Intermediate-Level Rock Climbers

Int J Sport Nutr Exerc Metab. 2020 Jul 1;30(4):258-263. doi: 10.1123/ijsnem.2019-0365. Epub 2020 May 26.

Abstract

The delivery to and utilization of oxygenated hemoglobin to the forearm muscles are key determinants of rock-climbing performance. Anthocyanin-rich New Zealand blackcurrant (NZBC) has been suggested to improve blood flow and may enhance forearm endurance performance. As such, a double-blind, randomized crossover design study with 12 participants performed submaximal intermittent contractions (at 40% maximal voluntary contraction) to failure after a 7-day intake of 600 mg/day NZBC extract or placebo. Minimum tissue saturation index (TSI%) was assessed during the contractions. During recovery, time to half recovery of TSI% and brachial artery blood flow were assessed. There was no difference in time to exhaustion between NZBC and placebo. Minimum TSI% was lower with NZBC extract (43 ± 8 vs. 50 ± 11 TSI%; p = .007; Cohen's d = 1.01). During recovery, there was no effect on brachial artery blood flow. However, time to half recovery was faster with NZBC (26 ± 17 vs. 42 ± 26 s; p = .001; Cohen's d = 1.3) following exhaustive contractions. Seven days of NZBC extract appears to improve muscle oxygenation during and following contractions with no change in either arterial blood flow or forearm endurance performance.

Keywords: NIRS; anthocyanins; blood flow; ergogenic aid; isometric exercise; vasodilation.

Publication types

  • Randomized Controlled Trial

MeSH terms

  • Adult
  • Cross-Over Studies
  • Double-Blind Method
  • Forearm
  • Humans
  • Male
  • Mountaineering / physiology*
  • Muscle Contraction
  • Muscle, Skeletal / physiology*
  • New Zealand
  • Oxygen Consumption*
  • Physical Endurance
  • Plant Extracts / pharmacology*
  • Regional Blood Flow
  • Ribes / chemistry*
  • Young Adult

Substances

  • Plant Extracts