Consumer confusion about wholegrain content and healthfulness in product labels: reply
Public Health Nutr
.
2020 Dec;23(18):3334-3335.
doi: 10.1017/S1368980020003626.
Epub 2020 Oct 12.
Authors
Parke Wilde
1
,
Jennifer L Pomeranz
2
,
Lauren J Lizewski
1
,
Fang Fang Zhang
1
Affiliations
1
Friedman School of Nutrition Science and Policy, Tufts University, 150 Harrison Ave., Boston, MA02111, USA Email parke.wilde@tufts.edu.
2
School of Global Public Health, New York University, New York, NY, 10003, USA.
PMID:
33040776
PMCID:
PMC9162092
DOI:
10.1017/S1368980020003626
No abstract available
Publication types
Letter
Research Support, N.I.H., Extramural
Comment
MeSH terms
Comprehension*
Food Labeling*
Food Preferences
Humans
Grant support
R01 MD011501/MD/NIMHD NIH HHS/United States