Lingonberry polyphenols: Potential SARS-CoV-2 inhibitors as nutraceutical tools?

Physiol Rep. 2021 Feb;9(3):e14741. doi: 10.14814/phy2.14741.


Proposed pathway of the effect of lingonberry polyphenols on oral microbial (viral) load reduction and consequent beneficial local and systemic (respiratory tract) anti-inflammatory and antimicrobial/antiviral effects.

Publication types

  • Letter
  • Research Support, Non-U.S. Gov't
  • Comment

MeSH terms

  • COVID-19*
  • Dietary Supplements
  • Humans
  • Oral Hygiene
  • Polyphenols / pharmacology
  • SARS-CoV-2
  • Vaccinium vitis-idaea*


  • Polyphenols