A Modest Suggestion: Baking Using Sourdough - a Sustainable, Slow-Paced, Traditional and Beneficial Remedy against Stress during the Covid-19 Lockdown
Hum Ecol Interdiscip J
.
2021;49(1):99-105.
doi: 10.1007/s10745-021-00219-y.
Epub 2021 Feb 12.
Authors
Adriano Sofo
1
,
Annamaria Galluzzi
2
,
Francesca Zito
3
Affiliations
1
Department of European and Mediterranean Cultures: Architecture, Environment and Cultural Heritage (DiCEM), University of Basilicata, Via Lanera, 20, 75100 Matera, Italy.
2
Trani, Italy.
3
Matera, Italy.
PMID:
33612915
PMCID:
PMC7880519
DOI:
10.1007/s10745-021-00219-y
No abstract available
Publication types
Editorial