Role of Vitamin D in the Metabolic Syndrome

Nutrients. 2021 Mar 3;13(3):830. doi: 10.3390/nu13030830.

Abstract

The prevalence of hypovitaminosis D has risen in developed countries over the past few years in association with lifestyle changes and an increase in unhealthy habits. Vitamin D deficiency has been implicated in various diseases, including metabolic syndrome (MetS), which is clinically defined by a set of metabolic and vascular disorders. The objective of this study was to review scientific evidence on the relationship between MetS and vitamin D deficiency to support the development of prevention strategies and health education programs. An inverse relationship has been reported between plasma vitamin D concentrations and the features that define MetS, i.e., elevated serum concentrations of glucose, total cholesterol, low-density lipoproteins, triglycerides, glycosylated hemoglobin, and a high body mass index. Numerous studies have described the benefits of vitamin D supplementation to improve outcomes in individuals with MetS. Interventions to maintain optimal vitamin D concentrations are proposed as a preventive strategy against MetS.

Keywords: cardiovascular risk; diabetes mellitus; insulin resistance; metabolic syndrome; obesity; vitamin D.

Publication types

  • Review

MeSH terms

  • Adolescent
  • Adult
  • Blood Glucose / metabolism
  • Body Mass Index
  • Cardiometabolic Risk Factors
  • Cholesterol / blood
  • Dietary Supplements
  • Female
  • Glycated Hemoglobin / metabolism
  • Humans
  • Lipoproteins / blood
  • Male
  • Metabolic Syndrome / etiology*
  • Metabolic Syndrome / prevention & control
  • Metabolic Syndrome / therapy
  • Middle Aged
  • Triglycerides / blood
  • Vitamin D / administration & dosage*
  • Vitamin D / analogs & derivatives*
  • Vitamin D / blood
  • Vitamin D Deficiency / blood*
  • Vitamin D Deficiency / complications*
  • Young Adult

Substances

  • Blood Glucose
  • Glycated Hemoglobin A
  • Lipoproteins
  • Triglycerides
  • Vitamin D
  • Cholesterol
  • 25-hydroxyvitamin D