Conversations With the Editors: Learning and Teaching the Concepts of Food as Medicine and Culinary Medicine

Clin Ther. 2022 May;44(5):644-649. doi: 10.1016/j.clinthera.2022.01.002. Epub 2022 Jan 29.

¹ Division of General Internal Medicine and Geriatrics, Department of Medicine, Northwestern University Feinberg School of Medicine, Chicago, Illinois; Osher Center for Integrative Medicine, Boston, Massachusetts.
² Division of Infectious Diseases, Department of Pediatrics, Northwestern University Feinberg School of Medicine, Chicago, Illinois; Division of Pediatric Infectious Diseases, Ann & Robert H. Lurie Children's Hospital of Chicago, Chicago, Illinois. Electronic address: ravi.jhaveri@northwestern.edu.

No abstract available

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