Indoor Air Pollution Increases the Risk of Lung Cancer

Int J Environ Res Public Health. 2022 Jan 21;19(3):1164. doi: 10.3390/ijerph19031164.

Abstract

(1) Background: Cooking and burning incense are important sources of indoor air pollutants. No studies have provided biological evidence of air pollutants in the lungs to support this association. Analysis of pleural fluid may be used to measure the internal exposure dose of air pollutants in the lung. The objective of this study was to provide biological evidence of indoor air pollutants and estimate their risk of lung cancer. (2) Methods: We analyzed 14 common air pollutants in the pleural fluid of 39 cases of lung adenocarcinoma and 40 nonmalignant controls by gas chromatography-mass spectrometry. (3) Results: When we excluded the current smokers and adjusted for age, the adjusted odds ratios (ORs) were 2.22 (95% confidence interval CI = 0.77-6.44) for habitual cooking at home and 3.05 (95% CI = 1.06-8.84) for indoor incense burning. In females, the adjusted ORs were 5.39 (95% CI = 1.11-26.20) for habitual cooking at home and 6.01 (95% CI = 1.14-31.66) for indoor incense burning. In pleural fluid, the most important exposure biomarkers for lung cancer were naphthalene, ethylbenzene, and o-xylene. (4) Conclusions: Habitual cooking and indoor incense burning increased the risk of lung adenocarcinoma.

Keywords: bioaccumulation; combustion sources; exposure assessment; indoor air pollutants; machine learning; pleural fluid.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Air Pollutants* / analysis
  • Air Pollution* / analysis
  • Air Pollution, Indoor* / adverse effects
  • Air Pollution, Indoor* / analysis
  • Cooking / methods
  • Female
  • Humans
  • Lung Neoplasms* / epidemiology
  • Lung Neoplasms* / etiology
  • Odds Ratio

Substances

  • Air Pollutants