Preparation and characterization of PVA/arginine chitosan/ZnO NPs composite films

Int J Biol Macromol. 2023 Jan 31:226:184-193. doi: 10.1016/j.ijbiomac.2022.12.020. Epub 2022 Dec 6.

Abstract

In this study, arginineated chitosan (ACS) was used as a soft brain membrane and chelating agent to synthesize ACS-ZnO NPs, and then ACS and ACS-ZnO NPs were added to a polyvinyl alcohol (PVA) matrix as an antimicrobial agent to form films by casting. The formation and structural morphology of ACS and ACS-ZnO NPs were investigated by applying FTIR, 1H NMR, XRD, EDS, SEM, and TEM techniques, and ACS has shown better water solubility. The cytotoxicity experiments of ACS and ACS-ZnO NPs on A549 cells showed that both had good cytocompatibility. The incorporation of ACS and ACS-ZnO NPs improves the composite film's mechanical properties, water barrier, and oxygen barrier and exhibits excellent antibacterial activities against S. aureus and E. coli. More importantly, in addition to extending the shelf life of cherry tomatoes, the composite film is also biodegradable to some degree. Therefore, polyvinyl alcohol films based on ACS and ACS-ZnO NPs added as antimicrobial agents have great potential for food packaging applications.

Keywords: Antibacterial film; Food packaging; Modified chitosan; Nano ZnO; PVA.

MeSH terms

  • Anti-Bacterial Agents / chemistry
  • Anti-Bacterial Agents / pharmacology
  • Chitosan* / chemistry
  • Escherichia coli
  • Food Packaging
  • Polyvinyl Alcohol / chemistry
  • Staphylococcus aureus
  • Water
  • Zinc Oxide* / chemistry

Substances

  • Polyvinyl Alcohol
  • Chitosan
  • Zinc Oxide
  • Anti-Bacterial Agents
  • Water