The effects of diet and other factors on the lipid composition of ruminant tissues and milk

Prog Lipid Res. 1979;17(3):245-77. doi: 10.1016/0079-6832(79)90009-0.
No abstract available

Publication types

  • Review

MeSH terms

  • Adipose Tissue / metabolism*
  • Aging
  • Animals
  • Cattle / metabolism*
  • Cholesterol / metabolism
  • Diet*
  • Dietary Fats
  • Fatty Acids / metabolism
  • Fatty Acids, Nonesterified / metabolism
  • Female
  • Lactation
  • Linoleic Acids / metabolism
  • Lipid Metabolism*
  • Male
  • Milk / metabolism*
  • Muscles / metabolism*
  • Oils / metabolism
  • Phospholipids / metabolism
  • Pregnancy
  • Seasons
  • Sheep / metabolism*
  • Starvation
  • Temperature
  • Triglycerides / metabolism

Substances

  • Dietary Fats
  • Fatty Acids
  • Fatty Acids, Nonesterified
  • Linoleic Acids
  • Oils
  • Phospholipids
  • Triglycerides
  • Cholesterol