Nutrition under natural resource constraints
Nat Food
.
2020 Oct;1(10):594.
doi: 10.1038/s43016-020-00170-z.
Author
Bhavani Shankar
1
Affiliation
1
Institute for Sustainable Food, University of Sheffield, Sheffield, UK. b.shankar@sheffield.ac.uk.
PMID:
37128103
DOI:
10.1038/s43016-020-00170-z
No abstract available