Aerobic composting is an efficient method to recover nutrients from animal manure. However, there is considerable variability in the management and maturity criteria used across studies, and a systematic meta-analysis focused on compost maturity is currently lacking. This study investigated the optimal range of startup parameters and practical criteria for manure composting maturity, as well as the effectiveness of in situ technologies in enhancing composting maturity. Most maturity indexes were associated with composting GI, making it an ideal tool for evaluating the maturity of manure composts. GI increased with declined final C/N and (Final C/N)/(Initial C/N) (P < 0.01), and therefore a maturity assessment standard for animal manure composting was proposed: a mature compost has a C/N ratio ≤23 and a GI ≥70, while a highly mature compost has a GI ≥90 and preferably (Final C/N)/(Initial C/N) ≤0.8. Meta-analysis demonstrated that C/N ratio regulation, microbial inoculation and adding biochar and magnesium-phosphate salts are effective strategies for improving compost maturity. Specifically, a greater reduction in the C/N ratio during the composting process is beneficial for improving the maturity of compost product. The optimal startup parameters for composting have been determined, recommending an initial C/N ratio of 20-30 and an initial pH of 6.5-8.5. An initial C/N ratio of 26 was identified as the most suitable for promoting compost degradation and microorganism activity. The present results promoted a composting strategy for producing high-quality compost.
Keywords: Composting maturity criteria; Composting parameters; Composting technology; Manure composting; Maturity assessment.
Copyright © 2023 Elsevier B.V. All rights reserved.