Enhanced curcumin transportation across epithelial barrier by mucus-permeable soy protein nanoparticles-mediated dual transcytosis pathways

Food Chem. 2024 Mar 30;437(Pt 1):137771. doi: 10.1016/j.foodchem.2023.137771. Epub 2023 Oct 14.

Abstract

Nanocarrier-delivered bioactive compounds are highly desirable for their improved stability and applicability, but their bioavailability is still limited due to the strong mucus and epithelial cell barriers. Herein, a series of self-assembled soy protein nanoparticles (SPNPs) with different mucus permeabilities were prepared and their delivery efficiency upon Curcumin (Cur) encapsulation was evaluated. Results demonstrated that the formed SPNPs-Cur exhibited high compatibility and cellular antioxidant accessibility. Besides, SPNPs enhanced the cellular uptake and transmembrane permeation of Cur, especially promoted the transportation of proto-Cur in addition to Cur metabolites. The SPNPs with the rapid mucus diffusion capacity presented more efficient transcytosis across the Caco-2 cell monolayer, which was mediated by a combination of paracellular and transcellular pathways. This work verified that mucus-permeable soy protein nanoparticles could be a promising delivery system for improving the bioavailability of bioactive compounds.

Keywords: Curcumin delivery; Mucus and epithelium; Soy protein nanoparticles; Tight junctions; Transport mechanism.

MeSH terms

  • Caco-2 Cells
  • Curcumin* / metabolism
  • Curcumin* / pharmacology
  • Drug Carriers
  • Humans
  • Mucus / metabolism
  • Nanoparticles*
  • Particle Size
  • Soybean Proteins / metabolism
  • Transcytosis

Substances

  • Curcumin
  • Soybean Proteins
  • Drug Carriers