Viscous fiber from oats and barley: keep them in your cholesterol-lowering portfolio

Ann Transl Med. 2024 Feb 1;12(1):18. doi: 10.21037/atm-23-1816. Epub 2023 Nov 17.

Authors

Liana L Guarneiri¹, Carol F Kirkpatrick^{1

2}, Kevin C Maki^{1

3}

Affiliations

¹ Midwest Biomedical Research, Addison, IL, USA.
² Kasiska Division of Health Sciences, Idaho State University, Pocatello, ID, USA.
³ Department of Applied Health Science, Indiana University School of Public Health-Bloomington, Bloomington, IN, USA.

No abstract available

Keywords: barley; low-density-lipoprotein cholesterol (LDL-C); oats; viscous fiber; β-glucan.

Publication types

Editorial
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