Carcinogenicity of mutagenic heterocyclic amines formed during the cooking process

Mutat Res. Jun-Jul 1985;150(1-2):33-41. doi: 10.1016/0027-5107(85)90098-3.
No abstract available

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Amines / toxicity*
  • Animals
  • Carcinogens*
  • Female
  • Food Handling*
  • Heterocyclic Compounds / toxicity*
  • Male
  • Mice
  • Mutagenicity Tests
  • Mutagens*
  • Neoplasms, Experimental / chemically induced
  • Rats
  • Salmonella typhimurium / drug effects
  • Structure-Activity Relationship

Substances

  • Amines
  • Carcinogens
  • Heterocyclic Compounds
  • Mutagens