In Silico Detection of Integrons and Their Relationship with Resistance Phenotype of Salmonella Isolates from a Brazilian Pork Production Chain

Foodborne Pathog Dis. 2024 Jun;21(6):395-402. doi: 10.1089/fpd.2023.0118. Epub 2024 Apr 3.

Abstract

The pork production chain is an important reservoir of antimicrobial resistant bacteria. This study identified and characterized integrons in Salmonella isolates from a Brazilian pork production chain and associate them with their antibiotic resistance pattern. A total of 41 whole-genome sequencing data of nontyphoidal Salmonella were analyzed using PlasmidSPAdes and IntegronFinder software. Nine isolates (21.9%) had some integrons identified (complete and/or incomplete). Six complete class 1 integrons were found, with streptomycin resistance genes (aadA1, aadA2) alone or downstream of a trimethoprim resistance gene (dfrA1, dfrA12), and some also containing resistance genes for sulfonamides (sul1, sul3) and chloramphenicol (cmlA1). Class 2 integron was detected in only one isolate, containing dfrA1-sat2-aadA1 gene cassettes. Five isolates harbored CALINs-clusters attC but lacking integrases-with antimicrobial resistance genes typically found in integron structures. In all, integrons were observed among four serotypes: Derby, Bredeney, Panama, and monophasic var. Typhimurium I 4,[5],12:i:-. The association of integrons with antibiotic resistance phenotype showed that these elements were predominantly identified in multidrug resistance isolates, and six of the seven gentamicin-resistant isolates had integrons. So, surveillance of integrons in Salmonella should be performed to identify the potential for the spread of antimicrobial resistance genes among bacteria.

Keywords: Antimicrobial resistance; gene cassettes; gentamicin; mobile elements; plasmid-mediated.

MeSH terms

  • Animals
  • Anti-Bacterial Agents* / pharmacology
  • Brazil
  • Computer Simulation
  • Drug Resistance, Multiple, Bacterial* / genetics
  • Food Microbiology
  • Integrons* / genetics
  • Microbial Sensitivity Tests
  • Phenotype
  • Pork Meat / microbiology
  • Salmonella* / drug effects
  • Salmonella* / genetics
  • Salmonella* / isolation & purification
  • Swine
  • Whole Genome Sequencing

Substances

  • Anti-Bacterial Agents