Momentum for agroecology in the USA
Nat Food
.
2024 Jul;5(7):539-541.
doi: 10.1038/s43016-024-01006-w.
Authors
Theresa W Ong
1
,
Antonio Roman-Alcalá
2
,
Estelí Jiménez-Soto
3
,
Erin Jackson
4
,
Ivette Perfecto
5
,
Hannah Duff
6
Affiliations
1
Department of Environmental Studies, Dartmouth College, Hanover, NH, USA. theresa.w.ong@dartmouth.edu.
2
Department of Anthropology, Geography & Environmental Studies, California State University, East Bay, Hayward, CA, USA.
3
Geography, Environmental Science and Policy Program, School of Geosciences, University of South Florida, Tampa, FL, USA.
4
Department of Soil and Crop Sciences, Colorado State University, Fort Collins, CO, USA.
5
School for Environment and Sustainability, University of Michigan, Ann Arbor, MI, USA.
6
Department of Land Resources and Environmental Sciences, Montana State University, Bozeman, MT, USA.
PMID:
38969793
DOI:
10.1038/s43016-024-01006-w
No abstract available
Publication types
Editorial
MeSH terms
Agriculture*
Ecology
Humans
United States