Editorial of Special Issue "Nutrition and Critical Illness"

George Briassoulis; Stavroula Ilia; Panagiotis Briassoulis

doi:10.3390/nu16213640

Editorial of Special Issue "Nutrition and Critical Illness"

Nutrients. 2024 Oct 26;16(21):3640. doi: 10.3390/nu16213640.

Authors

George Briassoulis¹, Stavroula Ilia^{1

2}, Panagiotis Briassoulis³

Affiliations

¹ Postgraduate Program "Emergency and Intensive Care in Children Adolescents and Young Adults", School of Medicine, University of Crete, 71003 Heraklion, Greece.
² Pediatric Intensive Care Unit, University Hospital, School of Medicine, University of Crete, 71110 Heraklion, Greece.
³ Second Department of Anaesthesiology, Attikon University Hospital, School of Medicine, National and Kapodistrian University of Athens, 12461 Athens, Greece.

Abstract

Managing nutrition therapy in critically ill patients is complex due to the ongoing inflammation, catabolic stress, and changing metabolic demands that occur throughout an illness [...].

Publication types

Editorial
Introductory Journal Article

MeSH terms

Critical Care / methods
Critical Illness* / therapy
Humans
Nutrition Therapy / methods
Nutritional Status
Nutritional Support / methods

Grants and funding

This research received no external funding.