Corrigendum to "Phytochemical composition, simulated digestive bioaccessibility and cytotoxicity of Ficus auriculata lour. Fruits: In vitro and in silico insights" [Food Chem. 463 (2025) 141031]
Food Chem. 2025 Mar 1:467:142398.
doi: 10.1016/j.foodchem.2024.142398.
Epub 2024 Dec 12.
1 Department of Botany, A.V.V.M. Sri Pushpam College (Affiliated to Bharathidasan University), Poondi, Thanjavur 613503, India.
2 Division of Phytochemistry and Drug Design, Department of Biosciences, Rajagiri College of Social Sciences (Autonomous), Kalamaserry, Kochi 683104, India.
3 Department of Pharmacognosy, R.C, Patel Institute of Pharmaceutical Education & Research, Shirpur 425405, India.
4 Department of Food Science and Nutrition, College of Food and Agricultural Sciences, King Saud University, Riyadh 11451, Saudi Arabia.
5 Department of Horticulture, Anbil Dharmalingam Agricultural College and Research Institute (Tamil Nadu Agricultural University), Navalur Kuttappattu, Tiruchirappalli 620027, India.
6 Department of Pharmacognosy, College of Pharmacy, King Saud University, Riyadh 11451, Saudi Arabia.
7 Department of Pharmacognosy, Goa College of Pharmacy, Panaji, Goa University, Goa 403001, India.
8 Division of Microbiology, Department of Biosciences, Rajagiri College of Social Sciences (Autonomous), Kalamaserry, Kochi 683104, India.
9 Department of Zoology, Thiruvalluvar University, Serkadu, Vellore 632115, India.
10 Department of Botany, A.V.V.M. Sri Pushpam College (Affiliated to Bharathidasan University), Poondi, Thanjavur 613503, India. Electronic address: asmayyanar@yahoo.com.