Exaiptasia pallida Infection Model Reveals the Critical Role of Vibrio parahaemolyticus T3SS Virulence Factors in Its Pathogenicity for Sea Anemones

Toxins (Basel). 2025 Apr 2;17(4):175. doi: 10.3390/toxins17040175.

Abstract

Vibrio parahaemolyticus is the leading cause of seafood-borne gastroenteritis. While its interaction with edible marine animals is well known, its impact on non-edible hosts remains under-explored. Using the sea anemone Exaiptasia pallida, we investigated Vibrio parahaemolyticus pathogenicity and the role of the Type III Secretion System (T3SS). In vivo infections with a 107 CFU/mL inoculum of V. parahaemolyticus induced a 50% mortality rate after 7 days (LC50). Using isogenic mutant strains of V. parahaemolyticus with impaired key regulatory components of T3SS, impT3SS1 (CAB2), and impT3SS2 (CAB3), we demonstrated that disruption of T3SS1 significantly reduced anemone mortality. Next, we observed a time-dependent downregulation of T3SS1 effectors (VPA0450, VopQ, VopS) after 3 h and 6 h in the presence of the sea anemone, contrasting with the T3SS2-dependent VopC increased expression after 6 h. Further results support the capacity of V. parahaemolyticus to sense host-derived chemical cues and adjust its virulence strategies accordingly. Collectively, our findings broaden the understanding of V. parahaemolyticus O3:K6 as a pathogen for cnidarians and provide evidence of a major role for the T3SS1 effectors in this emerging model of host-pathogen interactions.

Keywords: Vibrio; host–pathogen; pathogenicity; sea anemone; secretion system; virulence factors.

MeSH terms

  • Animals
  • Sea Anemones* / microbiology
  • Type III Secretion Systems* / genetics
  • Type III Secretion Systems* / metabolism
  • Vibrio Infections* / microbiology
  • Vibrio parahaemolyticus* / genetics
  • Vibrio parahaemolyticus* / pathogenicity
  • Virulence
  • Virulence Factors* / genetics
  • Virulence Factors* / metabolism

Substances

  • Virulence Factors
  • Type III Secretion Systems

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