Black carbon (BC) is a key oceanic carbon sink, particularly in coastal bays, owing to its persistent and refractory properties. However, understanding of the sources and temporal-spatial variations of sedimentary BC in coastal bays remains limited. Analysis of spatiotemporal variations in BC, total organic carbon (TOC), total nitrogen (TN), and their isotopic compositions (δ13CTOC, δ15N, δ13CBC), as well as C/N and BC/TOC ratios, in surface sediments of Zhanjiang Bay (ZJB) over four seasons were conducted to elucidate the seasonal dynamics of organic carbon in the bay. Our results showed that terrestrial organic matter was found to contribute 55 %-62 % of TOC in sediments across all four seasons. Fossil fuel combustion was the primary source of BC in the upper bay, while biomass burning dominated in the lower bay. Significantly higher TOC and BC concentrations in the upper bay than in the lower bay are driven by two primary factors. Firstly, the finer sediment grain size (the average content of silt and clay in the four seasons: 85.9 % ± 18.2 %) due to aquaculture activities in the upper bay promotes the preservation of TOC and BC. Secondly, a frontal system between the upper and lower bay traps organic matter derived from the terrestrial input and local anthropogenic activities, thereby enhancing the adsorption capacity of upper bay sediments. These factors have important implications for global carbon cycling and sequestration, and further highlight the considerable impact of oyster farming and weak hydrodynamic conditions on the burial of coastal sedimentary organic matter.
Keywords: Black carbon; Carbon and nitrogen stable isotopes; Sedimentary organic matter; Sources; Temporal-spatial variations.
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