Cited by

• In Vivo and In Vitro Models of Hepatocellular Carcinoma: Current Strategies for Translational Modeling.

  Romualdo GR, Leroy K, Costa CJS, Prata GB, Vanderborght B, da Silva TC, Barbisan LF, Andraus W, Devisscher L, Câmara NOS, Vinken M, Cogliati B. Romualdo GR, et al. Cancers (Basel). 2021 Nov 8;13(21):5583. doi: 10.3390/cancers13215583. Cancers (Basel). 2021. PMID: 34771745 Free PMC article. Review.
• Detection of acute toxicity of aflatoxin B1 to human hepatocytes in vitro and in vivo using chimeric mice with humanized livers.

  Ishida Y, Yamasaki C, Iwanari H, Yamashita H, Ogawa Y, Yanagi A, Furukawa S, Kojima Y, Chayama K, Kamiie J, Tateno C. Ishida Y, et al. PLoS One. 2020 Sep 23;15(9):e0239540. doi: 10.1371/journal.pone.0239540. eCollection 2020. PLoS One. 2020. PMID: 32966316 Free PMC article.
• Risk assessment of aflatoxins in food.

  EFSA Panel on Contaminants in the Food Chain (CONTAM), Schrenk D, Bignami M, Bodin L, Chipman JK, Del Mazo J, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Leblanc JC, Nebbia CS, Nielsen E, Ntzani E, Petersen A, Sand S, Schwerdtle T, Vleminckx C, Marko D, Oswald IP, Piersma A, Routledge M, Schlatter J, Baert K, Gergelova P, Wallace H. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. EFSA J. 2020 Mar 9;18(3):e06040. doi: 10.2903/j.efsa.2020.6040. eCollection 2020 Mar. EFSA J. 2020. PMID: 32874256 Free PMC article.
• Performance of a UV-A LED system for degradation of aflatoxins B₁ and M₁ in pure water_: kinetics and cytotoxicity study.

  Stanley J, Patras A, Pendyala B, Vergne MJ, Bansode RR. Stanley J, et al. Sci Rep. 2020 Aug 10;10(1):13473. doi: 10.1038/s41598-020-70370-x. Sci Rep. 2020. PMID: 32778713 Free PMC article.
• Effect on public health of a possible increase of the maximum level for 'aflatoxin total' from 4 to 10 μg/kg in peanuts and processed products thereof, intended for direct human consumption or use as an ingredient in foodstuffs.

  EFSA Panel on Contaminants in the Food Chain (CONTAM), Knutsen HK, Alexander J, Barregård L, Bignami M, Brüschweiler B, Ceccatelli S, Cottrill B, Dinovi M, Edler L, Grasl-Kraupp B, Hogstrand C, Hoogenboom LR, Nebbia CS, Oswald IP, Rose M, Roudot AC, Schwerdtle T, Vleminckx C, Vollmer G, Wallace H, Fürst P, Baert K, Cortiñas Abrahantes J, Dujardin B, Ferrini K, Petersen A. EFSA Panel on Contaminants in the Food Chain (CONTAM), et al. EFSA J. 2018 Feb 8;16(2):e05175. doi: 10.2903/j.efsa.2018.5175. eCollection 2018 Feb. EFSA J. 2018. PMID: 32625810 Free PMC article.