Toxicity of fatty acids in assays for mycotoxins using the brine shrimp (Artemia salina)

Food Cosmet Toxicol. 1974 Apr;12(2):233-5. doi: 10.1016/0015-6264(74)90369-1.
No abstract available

MeSH terms

  • Animals
  • Biological Assay
  • Decapoda / physiology*
  • Fatty Acids / toxicity*
  • Fatty Acids, Unsaturated / toxicity
  • Larva
  • Lethal Dose 50
  • Mycotoxins / toxicity*
  • Structure-Activity Relationship

Substances

  • Fatty Acids
  • Fatty Acids, Unsaturated
  • Mycotoxins