[Proteolytic system in Penicillium roqueforti. 2. Purification and properties of acid protease]

Biochimie. 1973;55(11):1353-60.
[Article in French]
No abstract available

Publication types

  • Comparative Study

MeSH terms

  • Amino Acids / analysis
  • Ammonium Sulfate
  • Aspergillus / enzymology
  • Caseins / metabolism
  • Chemical Precipitation
  • Chromatography, DEAE-Cellulose
  • Chromatography, Gel
  • Electrophoresis
  • Hemoglobins / metabolism
  • Hydrogen-Ion Concentration
  • Hydrolysis
  • Molecular Weight
  • Penicillium / enzymology*
  • Peptide Hydrolases / analysis
  • Peptide Hydrolases / isolation & purification*
  • Peptide Hydrolases / metabolism
  • Protease Inhibitors
  • Protein Denaturation
  • Species Specificity
  • Temperature
  • Trypsinogen / metabolism

Substances

  • Amino Acids
  • Caseins
  • Hemoglobins
  • Protease Inhibitors
  • Trypsinogen
  • Peptide Hydrolases
  • Ammonium Sulfate