Sweet-sensitive protein from the rat tongue: its interaction with various sugars

Comp Biochem Physiol B. 1971 Jun 15;39(2):367-75. doi: 10.1016/0305-0491(71)90181-7.
No abstract available

MeSH terms

  • Ammonium Sulfate
  • Animals
  • Carbohydrates*
  • Chemical Phenomena
  • Chemical Precipitation
  • Chemistry
  • Epithelium
  • Fructose
  • Glucose
  • Haplorhini
  • Hydrogen-Ion Concentration
  • Macaca
  • Maltose
  • Mannose
  • Mathematics
  • Oligosaccharides
  • Protein Binding
  • Proteins / isolation & purification
  • Rats
  • Rhamnose
  • Sorbose
  • Spectrophotometry
  • Sucrose
  • Taste*
  • Tissue Extracts
  • Tongue*
  • Ultraviolet Rays
  • Xylose

Substances

  • Carbohydrates
  • Oligosaccharides
  • Proteins
  • Tissue Extracts
  • Fructose
  • Sucrose
  • Maltose
  • Xylose
  • Glucose
  • Sorbose
  • Mannose
  • Rhamnose
  • Ammonium Sulfate