Isolation and properties of highly purified glutamine transaminase

Biochemistry. 1972 Feb 29;11(5):661-71. doi: 10.1021/bi00755a001.
No abstract available

MeSH terms

  • Amino Acids
  • Ammonium Sulfate
  • Animals
  • Carbon Isotopes
  • Chromatography
  • Chromatography, Paper
  • Chromatography, Thin Layer
  • Drug Stability
  • Electrophoresis
  • Glutamine
  • Glycine / analysis
  • Hot Temperature
  • Hydrogen-Ion Concentration
  • Keto Acids
  • Kinetics
  • Liver / enzymology*
  • Macromolecular Substances
  • Male
  • Mercaptoethanol
  • Molecular Weight
  • Rats
  • Spectrophotometry
  • Structure-Activity Relationship
  • Transaminases / isolation & purification*
  • Ultracentrifugation

Substances

  • Amino Acids
  • Carbon Isotopes
  • Keto Acids
  • Macromolecular Substances
  • Glutamine
  • Mercaptoethanol
  • Transaminases
  • Ammonium Sulfate
  • Glycine