Fungi in flour and refrigerated dough products

Mycopathol Mycol Appl. 1966 Aug 30;29(3):277-90. doi: 10.1007/BF02128456.
No abstract available

MeSH terms

  • Aspergillus / isolation & purification*
  • Flour*
  • Food Microbiology*
  • Food Preservation
  • Penicillium / isolation & purification*
  • Refrigeration
  • United States